How to make green salad
To make a basic green salad, you will need the following ingredients:
- Mixed greens or your choice of lettuce (e.g. romaine, iceberg, arugula)
- Other vegetables, such as cherry tomatoes, cucumbers, bell peppers,onions , etc.
- A dressing of your choice (e.g. vinaigrette, ranch, Caesar)
- Optional add-ins such as croutons, cheese, nuts, seeds, fruit, etc.
- Here's how to put it all together:Wash and dry the lettuce and other vegetables.
- Chop or slice the vegetables into bite-sized pieces, if desired.
- Place the lettuce and vegetables in a large bowl.
- Prepare the dressing by whisking together your choice of oil, vinegar, and any desired seasonings. You can also use store-bought dressing.
- Add the desired amount of dressing to the salad and toss to coat the ingredients.
- Serve the salad immediately, or refrigerate until ready to serve.Optional: top with croutons, cheese, nuts, seeds, or fruit, if desired.
You can customize your green salad by using a variety of different greens and vegetables, and by adding in any additional ingredients that you like. Enjoy!
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